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Updated onDecember 13, 2022
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Publication of Universidad de Santiago de Chile. Instituto de Estudios Avanzados.
On-line version ISSN 0719-4994


Revista RIVAR publishes articles, documents and book reviews about viticulture, agriculture, agro-industry, gastronomy, food culture, agroindustrial and rural landscapes, in order to promote and share the particular procedures who involves exchanges of goods as well as knowledge. From wine and food production, it includes commercial networks, business and international flows, in addition to the artistic and cultural representations of the wine's world and feeding.


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