SciELO - Scientific Electronic Library Online

 

Revista chilena de nutrición
On-line version ISSN 0717-7518

PDF Download

 

Initiating download of PDF file in 10 seconds. Please wait!

 

 

SILVA, Andréa dos Anjos et al. Chemical characterization of the antioxidant, antihyperglycemic and antihypertensive capacities of red rice (Oryza sativa L.) whole flour. Rev. chil. nutr. [online]. 2020, vol.47, n.2, pp.238-246. ISSN 0717-7518.