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Rev. chil. nutr. vol.48 no.3 Santiago June 2021  ORIGINAL ARTICLES | | | | | | · Use of pre-cooked kiwicha ( Amaranthus caudatus ) for the development of functional bars
Burgos, Verónica Elizabeth; Castillo, Valeria Cristina Del
| | | | | | · Analysis of the political and technical process of the Quillota municipal ordinance for health promotion
González-Hidalgo, Catalina; Ferrer, Marcela; Rodríguez-Osiac, Lorena; Araneda, Jacqueline; Quezada, Paola; Beaumont, Annette
| | | | | | · Increased postoperative fasting time aggravates the nutritional status in patients with gastrointestinal tract neoplasia
Golin, Anieli; Zucchetto-Freitas, Caroline; Pessoa-Alves, Bruna; Schott, Mairin; Ebling-Brondani, Juliane; Cercal-Bender, Silvia; Adatihara-Filho, Frederico Haruo; Timm-Marques, Clandio; Colpo, Elisângela
| | | | | | · Protein intake and its influence on the lipid and anthropometric profiles of patients with chronic kidney disease
França, Ruan Guilherme de Oliveira; Silva, Amanda Glenda Sousa; Marreiros, Camila Santos; Nogueira, Thaís Rodrigues; Freitas, Betânia de Jesus e Silva de Almendra
| | | | | | · Physical activity as self-regulating behavior of perceived anxiety and dysfunctional patterns of dietary intake during isolation due to COVID-19 among Latin Americans
Martínez-Rodríguez, Tania Yadira; Bernal-Gómez, Samantha Josefina; Mora, Ana; Hun, Nelson; Reyes-Castillo, Zyanya; Valdés-Miramontes, Elia Herminia; López-Espinoza, Antonio
| | | | | | · Evaluation of processed and ultra-processed foods: An analysis before the implementation of front-of-package labeling in Peru
Mamani-Urrutia, Víctor; Dominguez-Curi, César H.; Moreno-Díaz, Ana L.; Silva-Díaz, Verónica; Bustamante-López, Alicia
| | | | | | · Early and current dietary characteristics of preschoolers in the Valparaíso Region of Chile
Wormald, Natalie; Oyanader, Bastián; Piñuñuri, Raul; Valenzuela, Carina
| | | | | | · Fruit, vegetable and legume consumption among adult residents of Eastern Santiago, Chile: Effects of the COVID-19 confinement?
Pye, Carolina; Sutherland, Sofía; Martín, Pamela San
| | | | | | · Association between stages of change regarding weight reduction in patients with cardiovascular risk factors: A randomized controlled trial
Leyva, Fanny; Guerrero, Eva; Arcila, Denise; Serralde, Aurora; Flores, Athena; García, Manuel; Gulías, Alfonso; Sutherland, Morgan; Castillo, Lilia
| | | | | | · Eating habits, physical activity and its association with academic stress in first year health science university students
Durán-Galdo, Rafael; Mamani-Urrutia, Víctor
| | | | Effects of β-hydroxy-β-methylbutyrate (hmb) and resistance training on body fat and lipid metabolism signaling pathways
Guedes, Juliano Magalhães; Pelúzio, Maria do Carmo Gouveia; Lavorato, Victor Neiva; Leal, Tiago Ferreira; Carneiro Júnior, Miguel Araújo; Carvalho, Diego Milhomem de; Oliveira, Leandro Licursi de; Natali, Antônio José
| | | | | ARTÍCULOS DE REVISIÓN | | | | | | · Dairy intake and risk of colorectal cancer: A review of the scientific literature
Carpio, Kathleen; Cornejo, Verónica; Leal-Witt, María Jesús; Durán-Agüero, Samuel
| | | | Biofortified sweet potatoes as a tool to combat vitamin A deficiency: Effect of food processing in carotenoid content
Severo, Joseana; Santos, Felipe Nardo dos; Samborski, Tarcísio; Rodrigues, Rosane; Mello, Alexandre Furtado Silveira
| | | | | ARTÍCULOS DE REVISIÓN | | | | | | · Plant-based diets and cardio-metabolic risk factors. What does the evidence say?
Morales, Gladys; Ruíz, Fabiola; Bes-Rastrollo, Maira; Schifferli, Ingrid; Muñoz, Andrea; Celedón, Natalia
| | | | | | · Update of the clinical nutritionist role: Standards of practice
Ferrand, Susanne; Onfray, Maria Paulina; Medina, Maria Gabriela
| | | | | SYSTEMATIC REVIEW ARTICLES | | | | | | · Pediatric obesity and early appearance of cardiometabolic syndrome: A systematic review
Caro-Bustos, Daniela; Uribe-Barra, Melva; López-Alegría, Fanny
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