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 Prieto G, Francisco et al. CAPACIDAD DE HIDRATACIÓN DE LOS CEREALES PARA DESAYUNO KELLOGG'S. Rev. chil. nutr., Ago 2005, vol.32, no.2, p.150-157. ISSN 0717-7518

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 Prieto M, Judith et al. ESTUDIO COMPARATIVO DE CARACTERÍSTICAS FÍSICOQUÍMICAS DE CEREALES KELLOGG'S. Rev. chil. nutr., Abr 2005, vol.32, no.1, p.48-59. ISSN 0717-7518

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