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 Tumani, María Fernanda et al. Profesionalismo en el nutricionista: ¿Qué es y cómo incorporarlo en la formación de pregrado?. Rev. chil. nutr., Jun 2022, vol.49, no.3, p.399-404. ISSN 0717-7518

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 Montenegro, Gloria and Fredes, Carolina RELACION ENTRE EL ORIGEN FLORAL Y EL PERFIL DE ELEMENTOS MINERALES EN MIELES CHILENAS . Gayana Bot., 2008, vol.65, no.1, p.122-125. ISSN 0717-6643
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 Martin, María José et al. Comparison of methods for determining the color of Chilean honeys and the relationship of color with botanical origin in central Chile. Cienc. Inv. Agr., Dec 2014, vol.41, no.3, p.411-418. ISSN 0718-1620

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 Fredes, Carolina et al. Comparison of the total phenolic content, total anthocyanin content and antioxidant activity of polyphenol-rich fruits grown in Chile. Cienc. Inv. Agr., Apr 2014, vol.41, no.1, p.49-60. ISSN 0718-1620

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  Polyphenol content and antioxidant activity of maqui (Aristotelia chilensis Molina Stuntz) during fruit development and maturation in Central Chile. . Chilean J. Agric. Res., Dec 2012, vol.72, no.4, p.582-589. ISSN 0718-5839

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 Montenegro, Gloria et al. Phenolic profiles of nectar and honey of Quillaja saponaria Mol. (Quillajaceae) as potential chemical markers. Biol. Res., 2013, vol.46, no.2, p.177-182. ISSN 0716-9760
    · abstract in english    · text in english

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