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Journal of the Chilean Chemical Society

versión On-line ISSN 0717-9707

J. Chil. Chem. Soc. v.53 n.1 Concepción mar. 2008

http://dx.doi.org/10.4067/S0717-97072008000100007 

 

J. Chil. Chem. Soc, 53, N° 1 (2008)

ESSENTIAL OIL COMPOSITION OF ARISTOLOCHIA CHILENSIS A HOST PLANT OF BATTUS POLYDAMAS

ALEJANDRO M URZÚA*, GASTÓN J SOTES

Universidad de Santiago de chile, Facultad de Química y Biología, Departamento de Ciencias del Ambiente, Laboratorio de Química Ecológica, Universidad de Santiago de Chile, Casilla 40, Correo-33, Santiago, Chile, e-mail: aurzuamoll44@yahoo.com


ABSTRACT

In this communication we report the essential oil composition of Aristolochia chilensis Bridges ex Lindl. fresh leaves. This species is one of the larval food-plants of Battus polydamas Boisd., the only butterfly of the family Papihonidae (Lepidoptera) occurring in Chile. In order to determine possible chemical similarities among several of its host species distributed throughout the continent, we compared these results with data obtained from literature on the composition of other representative Aristolochia species occurring in Argentina, Paraguay, and Brazil. Instead of the expected, it was found that the essential oil of each species considered in this work exhibits a particular characteristic profile.

Keywords: Aristolochia chilensis; Aristolochiaceae; monoterpenes; sesquiterpenes; Battus polydamas


 

INTRODUCTION

Two species represent the family Aristolochiaceae in Chile, Aristolochia chilensis Bridges ex Lindl., and Aristolochia bridgesii (Klotzsch) Duch. The former is a summer-deciduous low creeping herb ranging southwards from Caldera in Northern Chile (27°S) to beyond the latitude of Santiago (34°S), and known by the local names of "oreja de zorro" (fox ear) and "hierba de la Virgen María" (Virgin Mary's herb)1. Also, A. chilensis is one of the larval food-species of Battus polydamas Boisd. the only butterfly of the family Papilionidae (Lepidoptera) occurring in Chile 23. Previous investigations of A. chilensis revealed the presence of aristolochic acids, 4,5-dioxoaporphines and aristolactams in its aerial parts 4"6, and lignans as well as sesquiterpene hydrocarbons in its roots 7,s.

The essential oil of A. chilensis has not been previously studied, and the role of its volatile components in the recognition of this species as a host by the butterfly B. polydamas is not known. In this communication we report the essential oil composition of A. chilensis fresh leaves. We also compare these results with data obtained from literature on the composition of other seven Aristolochia species, distributed throughout the continent and representative to this work as they are all hosts of populations of B. polydamas2 occurring in their distribution area The selected species were: A. cymbifera, A.giganteae, A.macroura, andA.triangularis9, from Brasil; A argentina10,A. gibertiiu ancL4. elegans u, from Argentina; and again A. gibertii" from Paraguay. The purpose of this comparison was to determine possible chemical similarities among the essential oil of several host species of B. polydamas occurring in significantly different environments and, perhaps, elucidate common molecular candidates to host-recognition and host-acceptation kairomones for this butterfly14.

Plant Material

Leaves of Aristolochia chilensis Miers Bridges ex Lindl. were collected in December of 2005 in Cuesta Lo Prado (Lo Prado Pass), Region Metropolitana, Chile (33° 10'S, 70° W). Voucher specimens (SGO-077867) were deposited in the Herbarium of the National Museum of Natural History, Santiago, Chile.

Analysis of the Constituents

The essential oil of Aristolochia chilensis was obtained by steam distillation of fresh leaves (500 g) for 4-5 hours yielding an oily extract (250 mg). The essential oil was analyzed by GC-MS using a Hewlett Packard 5890 (series II) gas chromatograph linked to a HP-5972 mass-selective detector and to the NIST (1998) library. Separation was performed using a SPB-5 column (30 m x 0.25 mm x 0.25 um film thickness. Supelco Inc., Bellefonte, PA). The initial temperature was 35 °C (5 min) followed by a rise to 260 °C at a rate of 5 "C/min. Then it was kept isothermally for 5 min. Helium was the carrier gas at a flow rate of 1 ml/min. The temperature of the injector and detector was 270 °C.

Identification of the compounds

The identification of the compounds in the chromatographic profiles was achieved by comparison of their mass spectra with a library data base (NIST 1998) using a reverse search technique which verified that main peaks in the reference spectrum were present in the unknown spectrum15. Spectra were considered coincident if the similarity index was higher than 95%. Preliminary identifications were confirmed by the observation of peak enhancements upon co-injection of standards: linalool, 1,8-cineol, a-cubebene, a-humulene, and alloaromadendrene, obtained from Aldrich-Sigma USA, and p-elemene, p-caryophyllene, a-himachalene, and A1(10)-aristolene, all previously identified compounds in roots of A. chilensis 8. When standards were not available, mass spectra were compared with published spectrometric data 81517. Also, Kovats index of the peaks were compared with values from the literature 15"17.

RESULTS AND DISCUSSION

A total of 30 compounds were identified (Table 1), constituting 83.7% of total essential oil of Aristolochia chilensis. Mainly sesquiterpenes were found (81.1%) and very low contents of monoterpenes (0.7%) and miscellaneous compounds (1.9%).


The components of the essential oils of A. chilensis and of A. cymbifera, A.giganteae, A.macroura, A.triangularis ', A. argentina10, A. gibertii11-" and A. elegans u are shown in Table 2. In all the cases consulted from literature, the essential oil had also been obtained from the leaves of the corresponding species and by means of a similar methodology used in this work. This factor was taken into account in the choice of literature data for comparison in order to minimize the composition variation attributable to plant tissues and dissimilar extraction and fractioning techniques.


The considered essential oils are quite diverse among them when reported compounds and their biosynthetic paths are both taken into account. The essential oil of A. chilensis is rich in caryophyllanes: p-caryophyllene (1). isocaryophyllene (2), and caryophyllene oxide (3). These three compounds together with a-farnesene (4) and A1(10)-aristolene (5) represent a 77% of the total identified sesquiterpenes in this species. Isocaryophyllene (2) is a very uncommon compound in the other Aristolochia speciesls while A1 <10)-aristolene (5) can only be found only in trace amounts in A argentina and A gibertii from Paraguay.

Bicyclogermacrene (bicyclogermacranes) is a predominant compound in A. elegans u, A. gibertii11,13, and A argentina 10, although it was not found in the essential oil of the other species ls. In addition, the essential oil oí A. gibertii from Argentina exhibits a 9.9% of aristolactone n, a compound biosynthesized from germacrene A by means of a sequence of oxidation reactions. In the case OÍA. argentina, its leaves show high levels of argentilactone (57.5-59.5%) and undecatrienes, non terpenoid compounds unique to this species 10. The presence and quantitative prevalence of the previous over all other components is a most relevant and distinctive chemical characteristic of the essential oil of A. argentina.

All these essential oils are composed by a majority of sesquiterpenes compounds, belonging to a total of seventeen biosynthetic families ", except for A cymbifera which contains a 52.1% of a mixture of aliphatic hydrocarbons (nonane, 1-undecene, decane, undecane and dodecane). Also, A. triangularis contains a relative high amount of decane and dodecane (15.3%)'. Concerning monoterpenoids, shown in minute amounts as a general tendency in these essential oils, linalool (10.7%) andp-cymene (7.3%) were found respectively in A. macroura and A. triangularis '.

In conclusion, species of the Aristolochia genus from different habitats, but equivalent as to the characteristic of hosting Battus polydamas, show particular biosynthetic characteristics. The absence of a strikingly common chemical feature among these essential oils contrasted with the expectation of recognizing, among the bouquet of volatile compounds, molecular candidates to common host-recognition and host-acceptation kairomones for the butterfly. Considering the distribution of the chosen species in distant geographic areas, it is possible that each population of butterflies has developed the ability of recognizing specifically Has Aristolochia species of its own territory by means of detecting the characteristic combination of volatile compounds acting as host habitat-location and as host-recognition kairomones " in each case.

ACKNOWLEDGEMENTS

This work was supported by FONDECYT, Grant N° 1060033-2006.

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(Received: 17 December - Accepted: 21 January 2008)