Resumen

RIVERA MEDINA, Ana María. El vino como producción, mercancía y moneda en el San Juan colonial. Universum [online]. 2006, vol.21, n.2, pp. 62-82. ISSN 0718-2376.  http://dx.doi.org/10.4067/S0718-23762006000200005.

In the present article we try to show how the regional and local economy of Cuyo goes structuring on the base of a monoproduction, having as exclusive protagonist the wine, which becomes currency and merchandise at the same time, exactly in the awakening of the critical XVII century. The wine was merchandise, but also a powerful instrument of payment

Palabras llave : Wine; Production; Articles; Money; Colonial San Juan.