SciELO - Scientific Electronic Library Online

 
vol.38 número3Producción y perfil de ácidos grasos de la carne de novillos Hereford a pastoreo con y sin suplementación de avena grano índice de autoresíndice de materiabúsqueda de artículos
Home Pagelista alfabética de revistas  

Ciencia e investigación agraria

versión On-line ISSN 0718-1620

Resumen

MOREIRA, Victor H; TRONCOSO, Javier L  y  BRAVO-URETA, Boris E. Technical efficiency for a sample of Chilean wine grape producers: A stochastic production frontier analysis. Cienc. Inv. Agr. [online]. 2011, vol.38, n.3, pp. 321-329. ISSN 0718-1620.  http://dx.doi.org/10.4067/S0718-16202011000300001.

Chile has become an increasingly important player in international wine markets. Concurrent with the expansion of Chilean wine output and exports, there has been an increase in production in several other "New World" countries including Argentina, Australia, New Zealand and South Africa. The overall growth in wine supplies has increased competition to capture market share, which highlights the importance of productivity gains among wine and grape producers. The purpose of this paper is to estimate and analyze the technical efficiency (TE) component of productivity for a sample of wine grape producers in Chile. The data includes 38 farms with specific input-output information for individual blocks yielding a total of 263 observations. We use a Cobb-Douglas model to estimate a stochastic production frontier (SPF) and to obtain TE scores both at the individual block and at the farm level. The results suggest that the average farm level TE is 77.2%, while the block level TE ranges from 23.4 to 95.0%. The value of the function coefficient is 1.021, which suggests nearly constant returns to size.

Palabras clave : Chile; stochastic production frontiers; technical efficiency; wine grapes.

        · resumen en Español     · texto en Inglés     · pdf en Inglés